6 chicken breasts
8 oz sour cream
1 can mushroom soup
1 pkg onion soup mix
salt and pepper to taste
spices to taste

Combine all ingredients into a crockpot and simmer until chicken is fully cooked. Add seasonings and spices to taste.

To Freeze: Separate into family sized servings into freezer containers.

To Reheat: Defrosted or from frozen, reheat in a covered pan over medium heat.